Day 160/164: Rest day in Punta Arenas

The town we stayed in got the power from a generator, so going to sleep you could hear it but at midnight it switched off until 6am.

I enjoyed the restaurant breakfast: toast and lemon meringue pie, plus nice tea bags. I spent most of the morning writing notes to each TDA staff member to go with their gratuity. They don’t get paid a lot for doing this trip and the rider notes suggest $100 USD per person (so 12 for this trip, not counting April and Sharrita that I have already paid). I like to take the time to acknowledge their individual strengths and contributions. It took most of the morning. Then catching up with emails and the blog.

I went for a walk around the wharf in the afternoon.

The waterfront

The waterfront

Wharf in

In Punta Arenas 

Tonight I had a nice salmon and octopus ceviche for an entree, and a pretty average steak for a main.

Only four more riding days until the finish. It’s almost unbelievable that this time next week I will have just finished Christmas Dinner.

We have an early start tomorrow as we have another ferry to catch. About two and a half hours, and then 109 kilometres of gravel of the 120 total kilometres tomorrow.

IMG_6041

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Categories: Chile, South American Epic | Leave a comment

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