64 km of riding, with 815 meters up and 666 meters down

Today’s ride
My arm and wrist is very painful today, which is most likely because like an idiot I stopped taking anti-inflammatory as I thought I no longer needed to take them. I am back on them now.
The first hour of riding was along flat bike paths, and we rode 21 km. The next 20 km took two and a half hours! This was spent pushing the bike up 17% gradients with slippery gravel, riding when able to and and pushing my bike down hill, with rockslides, gravel and some steep gradients.

Pettnau, Austria
At some point we crossed into Germany, some of the other riders said it was when we went through a field full of cows with bells. https://www.facebook.com/tdaglobalcycling/videos/10154728790261314/?pnref=story

Tidy farmhouses in Krün, Germany
There are lots of other cyclists going both ways on the bike trails, some are friendly, some look like they are having a horrid time, and some ride two abreast and only swerve at the last minute back into single file, which is a bit nerve wracking.
The last 15 km on was mostly tar seal, so despite the 2 1/2 hours to do the 20 km we arrived at the hotel at just after one pm, to find the rooms were not ready. We got changed and walked into the city centre to catch up two of the riders, Daryl and Alex, at an Irish Bar. The Irish bar had the most amazing view of the Dolomites.

At Garmisch- Partenkirchen – view of the Dolomites in the background
When we arrived the TV was on, playing the NZ national anthem then the Maori All Blacks did a Haka. It was quite nice hearing and seeing it over the other side of the world.

Maori All Blacks on the TV at an Irish Bar
I had a lager and Brett had a Guinness and got given a bag of Guinness chips (or chippies as we call them), they were seriously delicious.
Daryl is one of the Aussie 6 from Sydney, and had been here a couple of weeks before the ride doing training. Daryl does ultra marathons where it goes over three days. Day one swim in the ocean 10 km and bike 150 km, day two bike 240 km, day three run 84 k (2 full marathons). Daryl is in his late 60s and the last one of these he did was last year, and he currently holds the record for his age group. This explains his incredulous look when he saw me sitting outside the hotel when he arrived. “Take the truck did you?” he asked, and when I said no he wanted know where I had passed him (the Aussie group stopped for coffee at the top of the second 20 k). Daryl is retired but was a stock broker.
Alex is also one of the Aussies group from Sydney, he is the oldest in the group at 74 but is a very strong rider, and often leads the Aussie peloton. Alex is also retired and had a career in some sort of advertising.

Alex and Anthony
On the way back through town we stopped at a Chocolaterie called Amelie, it was amazing – so many different types of chocolate, and so many tasting platters! Yum!

Chocolaterie Amelie

Chocolaterie Amelie
Back to the hotel for a shower, and then we went to dinner where we had the most unfriendly waitress ever, and she stayed consistently unhelpful and unfriendly for the evening.
Initially I was sitting with Jeff and Dianne, Robert, Graham and Brett. However it was so noisy, and there was quite a long wait so Dianne and Jeff left to eat elsewhere. Robert is one of the Aussie 6, and I never got round to getting a photo of him. He is a psychiatrist who works both in private and public in Sydney.
Dinner was a nice tomato soup, followed by mushy vegetables and tough chicken, with lovely mushroom sauce, and fried potato medallions. Dessert was fresh fruit and sorbet, all served with a frowning, unfriendly waitress. The waitress asked where Jeff and Dianne had gone, and I said they were having problems with the noise and hearing. Her response was “People with hearing problems shouldn’t travel in groups”.

Jeff and Dianne, with Miriam (in high vis)
Tomorrow we get into Munich, the end of this stage. A number of riders finish here, including Anthony the cardiologist and his wife Kerrie who is a maternity nurse, who provided assistance when I had the tachycardia the first day riding. I had been planning to get them a bottle of wine all trip and finally did so today. I gave up trying to explain to the wine waiter that I was buying it for another table, as I wasn’t getting anywhere, so just ordered it and when it arrived I took it over to them.

Kerrie (left), and Torpie and Darryl (in blue shirt)
We are staying at Mercure Hotel.

Editor’s caption: I received no caption for this photo. Nor is there any mention of it in this blog entry. However, I am doing my due diligence and including it here for your enjoyment.