Posts Tagged With: Cheese

2nd July: 2nd day in Amsterdam

Later breakfast again at 9:3,0 nice not having to be up at 6 am. A bit strange that there is no more biking until I get home.

We left the hotel and walked to the metro to head back into town to look around a bit more. We needed to make a change after one stop to get onto a different metro, as there is part of a line closed. As we got onto the next train we realised we were on the wrong train and went to get off, but only Shellbe got off before the doors closed! So much easier these days with cellphones in this situation. Very quickly worked it out and then ended up back on the same train heading into the central station.

I had wanted to go to the Anne Frank museum but had been unable to get tickets on line. They appear to be sold out for months (I later discovered more are released online daily at 8:45 and 11:30am). The website said you could buy them at the actual museum for after 3:30, so we headed off to the museum.

Outside the museum were some guides, so I asked one where we went to get tickets. His reply was “Where they are sold, when they are selling them”, so I asked when are they being sold, and no lie his response was “When we are selling them”! What a great asset he must be.

Thankfully we found another guide who had an understanding that their role was to be helpful, who advised they go on sale at 3:30 if there are any left. They don’t know until that time how many there will be. Sometimes very few. As it was only 11am I was not inclined to start queueing, and Shellbe had been there before when she was here as an exchange student.

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Outside Anne Frank House

We went off and continued looking around and came across a cheese museum. We had great fun looking at the different cheeses and trying some. The cheese came in all colours, including green (pesto as an ingredient), bright blue and bright red (not sure what was in these). We also enjoyed trying on the traditional cheese making clothes and taking photos.

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Dutch cheese maidens

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Coloured cheese anyone?

 

After this we went to a tulip museum and then decided to have a cold drink. We stopped at a place by a canal (but I guess hard not to in Amsterdam) and watched people going by.

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A’noon beverage time 🍺

At this stage Shellbe headed off for the rest of the day to catch up with a friend who was an exchange student at the same time as her, who has not longed ago moved to Amsterdam from Turkey. Brett and I had lunch and watched the crowds for awhile.

We then headed back to the Anne Frank Museum as as an ex-work colleague of Brett was in Amsterdam with his wife and they had tickets at 3pm to the museum. It was about 2:30pm and quite hot, so while we were waiting I decided to sit against the wall in the shade, and found a suitable space and sat down. I felt people tensing around me and looked up to see people glaring at me from all directions! Oops! I had just sat two spaces from the front of an exceedingly long queue of people who had been waiting for hours to get museum tickets! So I moved from there very rapidly, apologising and assuring people I wasn’t trying to get tickets. Brett caught up with his friend and wife (which was when I discovered tickets were released online twice a day).

We then went off and continued sightseeing. Later in the afternoon we caught the ferry from the central railway station to north Amsterdam, where the annual TDA alumni dinner was taking place. Given these are generally across the other side of the world from me I haven’t attended one before, but it seemed a good opportunity given we were already in the city (which of course was the reason for the timing).

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Party boat on the Brouwersgracht

The ferry that we caught was just for foot passengers and bikes. At the dinner we sat with Yvonne, Scott, Ruth, Peter and John H, who had all been on our ride. Apart from that, the rest of the diners were TDA staff or Dutch, bar one other rider who had flown in from England.

There was not really any mingling, and apart from a quick welcome from Henry and auctioning of a book, it was pretty much like any other riding day dinner of the past month, so not high on my priority list to attend another one. The food was Tapas.

A number of us shared a taxi back to the hotel.

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Bikes, bikes, bikes everywhere near Central Station

Categories: The Odyssey | Tags: , , , , , , | Leave a comment

Day 24: Thursday 8 Dec – Haast to Lake Hawea

128km to ride – climbing 1,465 meters and 1,100 down

Today the weather was fine and not to cold. My biggest concern was my bike may not get through the next two days. When I am riding with Brett he doesn’t have to look behind to see if I am with him, my bike has been renamed Tick Tock, it clatters and clicks and rattles along.

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A sign we saw leaving camp this morning

Today we have to ride through the Gates of Haast which is quite steep, but the ride is pretty much an uphill gradient all day. The first 50km it was quite cool in temperature as we were going along the river with lots of overhanging trees.

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Cloud clearing along Haast River Valley

When I got to the Gates of Haast I got  up 400m of the 1km steep hill before getting off and walking, till it flattened out a bit. There was a “loss of brakes” run off with an uphill, but with the winding and steepness of the road I would suspect vehicles would go off the road before they got to this point, unless the breaks had only just failed. Part of the way up the hill I made the mistake of looking over the side – bad move it was really steep and the river was a very long way down.

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Gates of Haast (Photo credit: Michele’s Facebook page)

Lunch was at 61km, when we got there the two TDA staff were in the van, which was unusual, normally they are sitting outside. The reason quickly became apparent: the local population of insects had also arrived for lunch. Luckily I had sprayed with Bush Man’s repellent before leaving camp this morning, but other riders got very badly bitten. After lunch it was about 2 km to the top of the hill, then some nice down hill.

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Climbing, climbing, climbing (Photo credit: Sue’s blog)

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Gates of Haast

At 81km we stopped and had a drink, 47km to go. I set off thinking “Ok another 3 hours to camp, that’s not bad” but actually it was endless. It was only 3 hours, but it was hilly, there was a head wind, and every corner you came around you could see another hill stretching away in the distance.

We were riding through some stunning beautiful scenery and I was not appreciating it at all. I ran out of water and ran out of any enthusiasm, after a number of hills I started muttering to myself about “f****in hills”.

I found at camp most riders had felt the same, that the day was hard and endless, which made me feel better. Riders who got to camp before us also ran out of water so the lunch truck went back to give water, neither Brett or I saw or heard it go past. I was just totally focused on pushing myself to keep on riding to camp.

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Made it to the top of Haast Pass

Once I got to camp and was no longer focused on the the tarmac stretching endlessly into the distance, I noticed the stunning scenery. Lake Hawea is beautiful. The campgrounds were stunning, right by the lake with lots of trees and a great big open fire. We had a cabin so headed off to shower and change.

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Lake Hawea (Photo credit: Sue’s blog)

Today we had Jim from Timaru come to visit and stay for dinner. Jim has done a couple of TDA rides so was keen to catch up with Brett, Walli, Ray and Ursula. Jim bought a big box of cold beer which was appreciated by all the riders.

We also had Phil, Anne and Graham join us and stay the night here and a couple of nights in Queenstown. Phil is the rider who was injured in the South American ride (he came off his bike going down hill and had a bad head injury). Phil is making steady progress but has not been able to return to work (ICU nurse) and gets tired very easily. Anne and Graham are two of his good friends who are driving him to and from Christchurch to see everyone.

It was great to see Phil again. Brett and I had caught up with him in March in Christchurch where we had met Anne and Graham (we stayed at Anne’s house). Sue and Chris were on the South American trip so they were pleased to meet up with Phil again as well.

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Phil Kissel and Jim Pearce joined us for last night celebration dinner.

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South American Epic 2015 reunion! (Photo credit: Sue’s blog)

As it was the last night in camp TDA had put on some wine and cheese followed by another amazing meal by Yarnez.

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Nice place for wine and cheese (Photo and caption credit: Sue’s blog)

Yarnez pulled out all the stops tonight: steak (all options from rare to well done) with burnase sauce (yellow stuff) plus asparagus, salad and then a baked Alaska! Unbelievable. (Editor’s note: I think Mum means béarnaise sauce

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Yarnez’s Baked Alaska surprise

After dinner we were handed out our trip riding tops for photos the next morning. It is hard to believe that tomorrow is the last riding day already.

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Gorgeous views from the campsite (Photo credit: Sue’s blog)

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Sunset over Lake Hawea (Photo and caption credit: Sue’s blog)

Categories: Trans-Oceania | Tags: , , , , , , | 1 Comment