Posts Tagged With: waterfront

Day 8 – Malinska,Croatia to Trieste, Italy

119 km – 1,430 climbing and 1452 down

I woke up feeling a bit jaded after the last long day yesterday, plus the 3 days of riding already this section. I am really looking forward to a rest day tomorrow, especially as we will be in Italy.

For breakfast I had black tea and toast. Well sort of toast, really warm bread, as even after being put through the toaster three times it still was not what I would have called toasted, but by that time there were people waiting … so I didn’t feel I could put it though again.

To start off the day of course a climb, and then some a reasonable downhill followed by a big uphill, but with a reasonable gradient. At about 30 km, after 10 km climbing, we came to a turn where to the left was to go down and to the right we would have kept going up. We went left to go down through the city of Rijeka.

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Port of Bakar

After going through Rijeka at 38 km, to lunch at 71 km, it was all up. Mostly a reasonable gradient, but it was steep from 66 km. At 50 km I realised that I had lost one of my water bottles and I only had half a bottle of water left! I was hoping there would be another shop, as half a bottle of water wasn’t going to last the 20 km to lunch.

At 55 km there was a pub so we called in there and bought water. Two other riders were there, Greg and Maureen. Greg’s wife Janice is on the trip as well but they don’t ride together as she is faster than him, so he rides with another rider Maureen. I told them about my water bottle and Gregg asked was it a blue camel back bottle, which it was. Turned out it had come off my bike on a bit of bumpy road and a passing motorist had picked it up, and recognised that Gregg had the same trip placard on his bike and given it to him. Thank you kind Croatian motorist 😀 I was so relieved to have my second water bottle back, and the nice man at the pub filled them both up for me.

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Time for a beer in Slovenia 🇸🇮 before entering Italy. (Kaye just had sparkling water)

Then back out in the heat to ride onwards and upwards. This seemed endless. At 67 km and 69 km I had to get off my bike, I was done! Gregg said that the climb finished at 80 km, I was not sure I had another 10 km of climbing in me!

At 71km I got to the lunch truck. Thankfully the Slovenian border did not require all the cyclists to go across in a group, otherwise I would have had some very annoyed fellow cyclists waiting for me, as I was the second to last to lunch. Brett came in after me as he had stopped just around the corner at the money changer. Caitlin (TDA) and the other 4 riders at lunch didn’t believe me when they asked where Brett was and I replied “I dropped him on the hills, as he couldn’t keep up with me”.

After lunch we crossed the Slovenian  🇸🇮 border. We were in Slovenia for 30 km, then headed into Italy.

After the border crossing there was quite a steep upwards gradient. At 75 km I was thinking “I am not going to be able to cycle another 5 km uphill” – at least 3 of the other riders had gone in the truck. At 76 km I was close to tears, riding at an average speed of 6.5 km an hour, which would be almost another hour of this. I gritted my teeth and carried on, one pedal stroke at a time.

Then at 76.5 km there was a down hill, I was thinking “hopefully it will last at least a km
– well it was pretty much downhill the rest of the day to Trieste 👍👍👍

There was uphill, but generally you had a good speed and could get up most of the hill for free, and nothing involved granny gear (the smallest gear) for more than 2-3 minutes at a time.

At 103.5km we crossed the border into Italy 😀  🇮🇹

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At the Italian border – 3 countries in one day on our bikes.

Grego (TDA tour leader) had recommended that we turn at 112.1 km and do a 10 km detour to see the Lipica horse Museum. The Lipica horses are white when they are adults, but when they are born until they are two they are black. Given that we were already estimating 5pm to get to the hotel we decided not to make the 10 km detour, however if we had known that from 112.1 km it was a continuous downhill we would have made the detour.

We arrived tired and hot at 5pm as predicted, at the Urban Hotel. Thankfully it was Saturday so we did not have to contend with rush hour traffic coming into Trieste.

The room is comfortable, but no view unless you count a concrete wall, but I am just happy to be here.

After a shower the first task, as always, is checking out the laundry situation. There is a laundromat, or Lavanderia as called in Italy, around the corner but they don’t do it for you. We checked they are open on Sunday, so will leave it until tomorrow.

We went for a walk, first of all we went to Italy’s largest sea facing Plaza called a Piazza del Unita d’Italia, where they were having an outdoor concert. We decided to have a cold beer at a bar on the corner of the plaza. It wasn’t until we were sitting down that we noticed the bar was blocking the lovely concert with its own music. We stayed there and had the beer, which came in a huge glass, as there wasn’t anywhere else to sit in the square. As it was very hot afterwards we went for a walk along the sea front. So many boats/yachts, and 2 super boats worth a few million each.

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Reward for a hard earned thirst 🍺

We went into a place called “Eataly” which is like the Mediterranean Food Warehouse in Newtown but 6 times the size.

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At Eataly

So far the whole trip I have seen no stray dogs, and only a few dogs with their owners in the places we have passed through, but in Italy there are dogs everywhere. Still no stray dogs but every second person here appears to have a dog of some shape or size. They are allowed in the food court and restaurants, everywhere you look they are snoozing under tables. or as in the Eataly walking with their owners, nose on full twitch.

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A dog inside Eataly (Editor’s note: A greyhound!!! Woohoo! Look at its little white socks)

They seem welcome everywhere, apart from one restaurant where there was a sign “no dogs”! Guess what the outcome was? Unlike every other place that was full, there were only two diners in this restaurant!

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No dogs = no diners! 

We decided to have dinner there, it was pretty good. Wine was a white Bastianich Friulano. This came in a wine bucket with slushy ice pellets which is much better at keeping the wine chilled than ice cubes.

To eat we had Orecchiette con pesto and gambeni, and Tagliolini con scampi alla.

After the big glass of beer I needed to use the restroom. I locked the door and then it wouldn’t open again. I tried it every setting numerous. times but it wouldn’t open! Unbelievable! So then I resorted to kicking the door and shouting help! Someone must have heard me as an attendant came and unlocked the door and let me out. She asked me if I had tried unlocking the door. There were many responses to this, and I chose putting up my hand and walking past her to the sink, where I couldn’t make the water work. Luckily the tap in wheelchair toilet worked.

Then back to the hotel to bed, with the luxury of a sleep in and no riding tomorrow.

Introducing some of the TDA riders

Scott and wife Janice from Salt Spring Island, British Columbia. It is both their first TDA ride. President of big fishing company .
Janice and Scott now work with indigenous people restocking Salmon reserves. They have no pets and no children.

Yvonne and husband Scott from Alaska, this is their USA 3rd TDA ride
Yvonne is a retired epidemiologist and Scott is a retired Economist. They have 2 daughters and their eldest daughter has done 3 TDA rides.
Yvonne is Chinese and is struggling with the food on the trip as she does not eat bread, milk, cheese, cereal, or processed meat – which has been pretty much the food so far. So today in Trieste she will be able to eat food she likes.

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Waterfront outside Hotel Jadran, Sibernik

Categories: The Odyssey | Tags: , , , , , , , , , | 1 Comment

Day 8: Monday 21 Nov, Kurpipapango to Napier

Today 810 meters climbing and 1,300 down and only 82km to Napier, with the next day being a rest day. Sounds good, the only drawback is the 10km of uphill first up.

My legs felt ok when I first got onto the bike, so 900m of shingle up to the main road then 500 meters until a big steep hill. To my shame I was off my bike and pushing less than 2km into the ride. I was hoping the whole 10km was not as steep, as other wise I would take over 3 hours to get 10km. Thankfully the gradient decreased so I got back on my bike and did not have to push my bike again for the rest of the day.

There were lots of steep bits but lots of dips too, so if you got a really good run up them most of the time you could get to the top in the big gear. A few I still had to push. It was lovely and warm, with blue sky and great views.

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View of Hawkes Bay

Before I knew it the lunch truck was in sight at 61km. The mood of the other riders was as jovial as mine. Only 21 km to ride and at the most 100 meters of climbing to go.

Back on the road again, 5km along a bike trail then onto the main road heading into the city. It was not too busy as it was only 12:30 pm.

We were staying at Bk Fountain Court Motel, nice rooms, comfy bed and a bath 😀. This time there was only one washing machine and it was only open 1pm to 8pm, so I decided to wait till tomorrow and go down town to do my laundry when I go out to have breakfast.

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Tony outside our motel (Photo credit: Michele’s Facebook page)

After a shower I set off down town with Brett, Michele and Tony for a cold beer. We went to a lovely old hotel called The Emporium Eatery and Bar, which is part of the Art Deco Masonic Hotel. It was built in 1861, destroyed by fire, rebuilt, destroyed by the 1931 earthquake, then rebuilt.

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Kaye’s Great Gatsby entrance at the  Masonic Hotel Napier

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Emporium Cafe & Bar Napier

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Emporium Cafe & Bar Napier

We had cold beer, and a pizza and chips to share. Sitting out on the Napier esplanade in the warm afternoon sun was great, there was no wind.

 

We googled a number of places for dinner but most of them were closed on Monday. We decided to go to a place in the old Napier port called The Thirsty Whale, which had good reviews. However we were not keen to walk there as it was over 5km away and I felt I had done enough exercise for the day. So we decided to get a taxi.

We flagged one down in the street, what a miserable chap he was! He was Norwegian and had been here for a couple of years, and did not much like New Zealand or Napier. When asked what bought him here he said ‘A plane’.

Anyway, he reckons New Zealand houses are shit, and the people in Napier are small minded. I was tempted to ask him why he was still here. When we got to the Restaurant I told him to keep the change, that worried him as well. Tony got his card off him as we would want a taxi to go back.

We got a great table on the deck at the restaurant. To start we shared a bottle of Hãhã Sparkling Brut with the Parmesan bread. Then we had an Ash Ridge Sauvignon Blanc with our meals. I had a very nice version burger.

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Napier old harbour – Thirsty Whale

We asked the people in the restaurant to call us a taxi as we did not want the happy Norwegian – well guess who turned up. Unfortunately Michelle and I got the giggles.
He was less happy, nearly drove out in front of a couple of cars whilst sharing more of his views on Napier and the people. Apparently the people here have nothing better to do than turn the street signs round the wrong way! Really will watch out for that.

Back to the motel and in bed by 8:30pm, yay a rest day tomorrow. At midday 8 of us are off on a wine trip.

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Mon 21 Napier

Categories: Trans-Oceania | Tags: , , , , , , , , , , | 1 Comment